Impress your guests with these frenched cut Tomahawk Chops for a unique dining experience! These well marbled chops are packed with intense flavor, juiciness and are trimmed to perfection.
We are proud to have our Tomahawk Chops featured by the chefs on the menu at the exquisite Top of the Rock fine dining resturant at Big Cedar Lodge in Ridgedale, Missouri.
- Product avg. weight: 16 oz. each
- High degree of natural marbling, which translates into a more tender, juicy, and flavorful dining experience.
- Premium Duroc Breed
- High Intramuscular Fat
- 100% All Natural
- High Quality Protein Source
- Our hogs are bred, born and raised on our family farms in Missouri. Product of the USA.
- Humanely raised and bred to the highest standards.
- Upon receipt, please cook, refrigerate, or place in the freezer.
Frenched Cut Tomahawk Chop
Rating is 5.0 out of five stars based on 1 review
$20.00Price
Reviews
We have had these and they were very good. Hope you get some more back in stock in time for the holidays